Seaside Tuna Tacos
Seaside Tuna Tacos
Views: 10215
Submitted by: R.L.
Submit date: November 17, 2016, 2:40 am
Original author: <a href="http://www.ortega.com/recipes/seaside-tacos_161" target="_blank">ORTEGA</a>


Information


Seaside Tuna Tacos pair seasoned tuna with crisp taco shells and colorful toppings. Add shredded lettuce, sliced olives, and tomatoes for a quick seafood meal with bright Caribbean flavor.


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Ingredients
  • 2 (6-oz.) cans tuna, drained
  • 1/2 cup ORTEGA® Thick & Chunky Salsa
  • 3 tablespoons mayonnaise
  • 1 (12-ct.) package ORTEGA® Taco Shells
  • Lettuce
  • Tomatoes
  • Black olives
  • Shredded Monterey Jack Cheese
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Preparation


  1. COMBINE tuna, salsa and mayonnaise in small bowl; refrigerate for at least 30 minutes.
  2. WARM taco shells. Fill with tuna mixture.
  3. Top with lettuce, tomato, olives and cheese.


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