Seaside Tacos
Seaside Tacos
Views : 858
Submitted by : R.L.
Submit Date : November 16, 2016, 9:40 pm
Original Author :ORTEGA

    Information

    Try your tuna in a crunchy taco shell layered with your favorite toppings like shredded lettuce, sliced olives and tomatoes.


    Ingredients

    • 2 (6-oz.) cans tuna, drained
    • 1/2 cup ORTEGA® Thick & Chunky Salsa
    • 3 tablespoons mayonnaise
    • 1 (12-ct.) package ORTEGA® Taco Shells
    • Lettuce
    • Tomatoes
    • Black olives
    • Shredded Monterey Jack Cheese


    Preparation

    1. COMBINE tuna, salsa and mayonnaise in small bowl; refrigerate for at least 30 minutes.
    2. WARM taco shells. Fill with tuna mixture.
    3. Top with lettuce, tomato, olives and cheese.


    Tags