Carrot Cake, known locally as Bolo di Wortel, is a moist, warmly spiced cake made with grated carrots. Its tender crumb and rich flavor make it a favorite Curaçao dessert for celebrations and family gatherings.

Dessert

Delicious rich cake made of pumpkin. You will love the moist of this mouthwatering cake and its amazing glaze.

Dessert

Broken Glass Jello, called Bolo di Glas in Curaçao, combines colorful cubes of flavored gelatin in a creamy base. This cheerful chilled dessert is easy to recognize and popular at parties and family celebrations.

Appetizer

Butter Cake, known in Curaçao as Bolo di Manteka, is a rich cake with a moist crumb and buttery flavor. This simple Antillean favorite is well suited to birthdays, holidays, and an afternoon treat.

Cake