January 1, 2017, 4:48 am Goat Stew / Kabritu Stobá Goat Stew, known as Kabritu Stobá, is a beloved dish from Curaçao, Aruba, and Bonaire. Slowly simmered goat becomes tender while absorbing tomatoes, vegetables, herbs, and traditional Antillean spices. Main Dish Komedor Krioyo
January 13, 2017, 3:04 am Goat Soup/Sopi di Kabritu Goat soup or sopi di kabritu is a very delicious and popular soup on the islands of Curacao, Aruba, and Bonaire. Soup Dee Dee Sambo